The Palm Restaurant amply promotes a choice of dining options from enjoying culinary cuisine in its well-appointed spacious restaurant, on the golden beach or Al Fresco style - any where in the open. Next comes the food, the choice is even bigger from Traditional Sri Lankan fare that includes Rice & Curry, Pan Hoppers, String Hoppers, Pittu, Kottu Rotti and more to Eastern, Western Continental and even fusion meals. Not forgetting the Palm Restaurant signature dishes - Sea Food fare that includes Giant Shrimp, Lobsters, Crabs, Fish and Squid all prepared with a touch of Sri Lankan flavour and magic! To compliment it we also have on offer a wide range of imported and local beverages which includes chilled Beer, classic Cocktails and vintage Wines.